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Sunday, April 3, 2011

Sambal Goreng Tetelan


Sambal goreng TETELAN

BAHAN   : 
                    400 grams tetelan
                    2 cloves garlic, thinly sliced
                    4 thinly sliced ??red onions
                    3 pieces of red pepper cut in oblique
                     1 bay leaves, galangal
                    ½ tablespoon tauco
                    1 pc acid
                    1 teaspoon salt,
                    1 tablespoon brown sugar
                    50 ml coconut milk from ½ coconut
                     1 tablespoon cooking oil,

BUMBU SMOOTH   : 
                 
                    2 Fruit red chilli
                    2 Fruit cayenne pepper
                    5 red onions
                    3 cloves garlic
                    ½ teaspoon pepper
                    1 turmeric burned
                    2 eggs hazelnut, ginger

MAKE    :
            
                    Heat oil and sauté ground spices, garlic, red onion,
                    Red pepper, bay leaves, galangal, and tauco until fragrant,
                    Add meat tetelan stir until it changes color,
                    Enter the coconut milk, salt, brown sugar and cook until done acid ...

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