Garang SOUR CHICKEN

Garang SOUR CHICKEN

  BAHAN:  
                       Chicken breast cut into small size
                       Thick coconut milk
                       Green chili 5 pieces cut oblique
                       Royko chicken 1 packet
                       10 pieces of red chili
                       2 stalks scallions
                       Leatherback, green tomatoes
                       3 pieces of bay leaves, lemon grass, galangal
                       Salt, brown sugar, banana leaf

BUMBU SMOOTH:
                      
                       Onion, garlic, kencur, coriander, ginger, hazelnut 4 grains.

 MAKE:
                  
                       Combine seasoning chicken pieces, Royko chicken, coconut milk and
                       all ingredients mix well,
                       Spread banana leaves, put the chicken pieces, seasoning, and coconut milk,
Wrap the hook with a stick form tum steamed until cooked and the seasoning let Absorb,, Lift.